Classic El Salvador, Light-Medium Roast, Single Origin, Whole Bean Coffee, 12 oz
REVIEWS & CREDITS:
“Rich-toned, sweetly savory. Dark chocolate, honeysuckle, apricot, pink grapefruit zest, cedar in aroma and cup. Savory-sweet in structure with gentle, rounded acidity; full, satiny mouthfeel. The finish resonates with notes of chocolate-toned apricot and cedar.” - Coffee Review, October 2018
Image Credit: Photo by Max Panamá on Unsplash
Red Rock Roasters is a small, family owned coffee roasting business located in New Mexico. They specialize in small batch gourmet coffee roasting, and because they are located at over 5,000 feet altitude, they're able to roast the beans at low temperatures for longer periods of time, resulting in a smooth-bodied finished product that doesn't have a hint of the burnt taste frequently associated small batch roasters.
Has all of the flavors in the description. I'm a Kona fan so I'm hard to please. Overall, not bad.
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It was a little weak my first attempt at 30 grams so i up’d it to 35 on next cup and it was a really good smooth cup of coffee. Enjoyed it a lot.
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I brewed the beans in my Keurig. I was not disappointed. Flavor was mellow with no acidic bite. It is a treat I do for myself. Gourmet coffee!
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Will order again.
Dear Peter! Thank you for your feedback. We are appreciate it very much. All the best, FrenchPressCoffee.com